-
$43
PAN-SEARED FILET MIGNON GF
Cabernet portobello mushroom sauce, broccoli rabe, roasted potatoes
-
$17
FRESH BURRATA GF
Oven-roasted cherry tomato, prosciutto, fresh basil, balsamic reduction.
-
$19.00
NORTH ATLANTIC MUSSELS & FRIES
Sojuk, white wine & cilantro
-
$18.00
SKIRT STEAK TACOS (2) & FRIES
Avocado-lime-cilantro, soft flour tortilla
-
$16.00
EGG QUICHE OF THE DAY
Mesclun greens, figs, orange & champagne vinaigrette
-
$17.00
GRILLED CHICKEN RUSTICO
Light fresh tomato-caper sauce over grilled veggies & jasmine brown rice
ADD GRILLED CHICKEN+8 | SHRIMP+15 | SKIRTSTEAK+15
-
$12.00
JACKIE’S FANCY ‘BLT’
(Sourdough) lettuce, tomato, horse radish mayo, turkey / pork bacon, avocado
-
$12.00
CAPRESE-PORTOBELLO
(Baguette) tomato, basil, mozzarella, sun-dried tomato pesto, balsamic glaze
-
$14.00
PHOENIX WRAP
(Wrap) Grilled chicken, tomato, guacamole, hot chili aioli
-
$14.00
WEST COAST CHICKEN
(Baguette) Grilled chicken, pepperoncini, roasted red pepper, guacamole, fontina
-
$14.00
GARLIC CHICKEN
(Pita) Grilled chicken, pickles, garlic aioli
-
$18.00
SPICY KIMCHI SHREADED BEEF
(Sourdough) Fontina, mozzarella, provolone, asiago, parmesan
-
$15.00
LAMB SLIDERS [3]
(Slider roll) Fresh tomato, basil & mozzarella
-
$19.00
GRILLED SKIRT STEAK
(Baguette) Chimichurri, caramelized onions, garlic aioli, fontina
-
$20.00
SHORT RIB FRENCH DIP
(Baguette) caramelized onions, brie, au jus
-
$15.00
GRILLED BBQ CHICKEN
Spice rub chicken& barbecue sauce
-
$9.00
SAUTÉED FRENCH STRING BEAN GF
-
$9.00
SAUTÉED BROCCOLI GF
-
$10.00
SAUTÉED BABY SPINACH GF
-
$10.00
BRAISED BRUSSELS SPROUTS GF
-
$10.00
GRILLED ASPARAGUS GF
-
$12/$18
GRILLED VEGETABLES GF
- SIDE - $12
- MAIN - $18
-
$6.00
MASHED POTATOES GF
-
$4/$10
STEAK CUT FRIES GF
- SMALL SIDE - $4
- LARGE BOWL - $8
- PARMESAN TRUFFLE FRIES - $10
-
$7.00
ROASTED POTATO WEDGES GF
-
$29.00
CHICKEN BREAST FLORENTINE GF
Layered with creamy spinach, Prosciutto Cotto, Fontina, shiitake mushroom sauce,
Roasted potatoes, Sautéed spinach -
$39.00
PAN-SEARED DIVER SCALLOPS GF
Mango sauce, roasted potato , sautéed spinach
-
$23.00
WILD CREMINI & SHIITAKE MUSHROOM RAVIOLI
Butternut sauce, crushed walnuts, shaved Parmigiano
-
$20.00
VEGAN PENNE GF
Artichoke hearts, sun-dried tomatoes, broccoli, sautéed in garlic & olive oil
-
$15.00
LAMB SLIDERS
Tomato, Mozzarella Cheese, and spicy aioli
-
$19.00
RED BARN BURGER
BBQ Sauce, Bacon, and Provolone cheese
-
$17.00
CLASSIC BURGER
Cheddar, lettuce, tomato, onion, Phoenician steak sauce
-
$14.00
GODDESS MARGHERITA
Fresh tomato, basil & mozzarella
-
$14.00
VEGAN HERB-POTATO PIE
Zaatar herbs, potato, spinach, tomato
-
$14.00
AVOCADO SALAD GF
cherry tomatoes, cucumber, scallions, arugula, spicy lemon-lime vinaigrette
-
$15.00
BARTLETT PEAR
Organic mesclun, arugula, blue cheese, onion, cranberries, toasted almond, honey-balsamic dressing
-
$14.00
WILD HARVEST
Pecan-raisin crostini, organic mesclun, candied nuts, berries, champagne vinaigrette, wedge of brie or crumbled blue
-
$12.00
TRADITIONAL CAESAR
Wedge of romaine, shaved parmesan, homemade garlic croutons
-
$10.00
PHOENICIAN’S CHOPPED
Romaine, parsley, mint, tomatoes, cucumbers, onions, toasted pita chips, fresh lemon & olive oil
-
$18/32
OYSTERS OF THE DAY GF
Half dozen / dozen ,cocktail sauce and champagne mignonette
-
$18.00
NORTH ATLANTIC MUSSELS GF
Garlic white wine or spicy tomato sauce
-
$16.00
CHILLED SHRIMP COCKTAIL GF
Served with cocktail sauce
-
$16.00
SESAME SEARED AHI TUNA GF
Seared rare, sesame-ginger-soy sauce
-
$15.00
CRISPY CALAMARI FRITTI GF OPTION AVAILABLE
Served with Spicy aioli & Asian dipping sauce.
-
$12.00
TINY LAMB MEATBALLS GF
Chuk-chuka sauce.
-
$M/P
PHOENICIAN SOUP OF DAY GF
-
$18
TUNA TARTARE
Avocado, cucumber, jalapeño peppers, lemon-lime dressing
-
$8.00
CHICK PEA HUMMUS GF
Rich and tangy, bursting with tahini flavor
*Add-ons Fries+$4/ Gluten-free tortilla+$2
-
$10.00
WARM SPINACH | ARTICHOKE DIP GF
Creamy and cheesy, brimming with spinach and artichokes
-
$9.00
FRIED CAULIFLOWER FLORETS GF
Crisp, delicious, distinctive flavorful, and wonderful
-
$18.00
AFTER DINNER FARMHOUSE CHEESES TO SHARE
Chèvre(goat) | Kashkaval (sheep) | Double Cream Brie (cow) | Gorgonzola(cow)|Nuts | Fruit | Honey
-
$8.00
CLASSIC ROOT BEER FLOAT GF
-
$9.00
CLASSIC ICE CREAM SUNDAE GF
2-scoops, vanilla, chocolate or coffee, whipped cream, chocolate sauce, sprinkles, cherry
-
$9.00
SORBET GF
2-scoops, one very berry & one mango, fresh seasonal berries
-
$10.00
WARM CHOCOLATE BROWNIE
coffee ice cream, whipped cream, caramel sauce
-
$9.00
FLOURLESS CHOCOLATE CAKE GF
Raspberry coulis, whipped cream
-
$10.00
JASMINE SABAYON & BERRIES GF
Jasmine blossom scented custard
-
$9.00
MINI APPLE PIE
Vanilla ice cream
-
$10.00
CHOCOLATE MOUSSE GF
Fresh whipped cream, berries
-
$10.00
PHOENICIAN BREAD PUDDING GF
Topped with sabayon, lemon-mascarpone gelato
-
$16.00
MINI DESSERT TASTING FOR TWO
Tiramisu, mini brownies, and Chocolate mousse, sabayon and cookies
-
$32.00
LINGUINE WITH SHRIMP AND CRAB MEAT
Roasted cherry tomato, wilted arugula, white wine sauce
-
$38.00
ROASTED BRANZINO GF
Oven-roasted whole branzino, roasted potatoes, grilled vegetables, deboned table
side -
$28.00
LEMON & CAPERS CHICKEN GF
Broccoli, artichoke hearts, capers, lemon white wine sauce, herb & lemon roasted potatoes
-
$37.00
BLACK ANGUS SKIRT STEAK GF
10. oz Black Angus Skirt Steak, Roasted potato Wedges & Brussel sprouts
-
$32.00
BRAISED LAMB SHANK
Mushroom risotto, natural pan-jus
-
$36.00
BLACKENED WILD SALMON GF
Scottish Salmon, mashed potato, green beans, House-made tomato chutney lobster sauce drizzle
-
$28.00
MAINE LOBSTER RAVIOLI
Lobster-dill cream sauce, shaved parmesan
-
$25.00
MEDITERRANEAN GRILLED CHICKEN KABOB
Freekeh (smoked green wheat) toasted almonds, garlic dressing
-
$19.00
NEW YORKER BURGER
Swiss, Sautéed Mushrooms and Sautéed caramelized onions
-
$14.00
WILD CREMINI & SHIITAKE MUSHROOM
Fontina, shaved parmesan, white truffle oil
Appetizers
-
$9.00
FRIED CAULIFLOWER FLORETS GF
Crisp, delicious, distinctive flavorful, and wonderful
-
$10.00
WARM SPINACH | ARTICHOKE DIP GF
Creamy and cheesy, brimming with spinach and artichokes
-
$8.00
CHICK PEA HUMMUS GF
Rich and tangy, bursting with tahini flavor
*Add-ons Fries+$4/ Gluten-free tortilla+$2
-
$18
TUNA TARTARE
Avocado, cucumber, jalapeño peppers, lemon-lime dressing
-
$M/P
PHOENICIAN SOUP OF DAY GF
-
$12.00
TINY LAMB MEATBALLS GF
Chuk-chuka sauce.
-
$15.00
CRISPY CALAMARI FRITTI GF OPTION AVAILABLE
Served with Spicy aioli & Asian dipping sauce.
-
$16.00
SESAME SEARED AHI TUNA GF
Seared rare, sesame-ginger-soy sauce
-
$16.00
CHILLED SHRIMP COCKTAIL GF
Served with cocktail sauce
-
$18.00
NORTH ATLANTIC MUSSELS GF
Garlic white wine or spicy tomato sauce
-
$18/32
OYSTERS OF THE DAY GF
Half dozen / dozen ,cocktail sauce and champagne mignonette
-
$17
FRESH BURRATA GF
Oven-roasted cherry tomato, prosciutto, fresh basil, balsamic reduction.
Specialty Sandwiches
-
$20.00
SHORT RIB FRENCH DIP
(Baguette) caramelized onions, brie, au jus
-
$19.00
GRILLED SKIRT STEAK
(Baguette) Chimichurri, caramelized onions, garlic aioli, fontina
-
$15.00
LAMB SLIDERS [3]
(Slider roll) Fresh tomato, basil & mozzarella
-
$18.00
SPICY KIMCHI SHREADED BEEF
(Sourdough) Fontina, mozzarella, provolone, asiago, parmesan
-
$14.00
GARLIC CHICKEN
(Pita) Grilled chicken, pickles, garlic aioli
-
$14.00
WEST COAST CHICKEN
(Baguette) Grilled chicken, pepperoncini, roasted red pepper, guacamole, fontina
-
$14.00
PHOENIX WRAP
(Wrap) Grilled chicken, tomato, guacamole, hot chili aioli
-
$12.00
CAPRESE-PORTOBELLO
(Baguette) tomato, basil, mozzarella, sun-dried tomato pesto, balsamic glaze
-
$12.00
JACKIE’S FANCY ‘BLT’
(Sourdough) lettuce, tomato, horse radish mayo, turkey / pork bacon, avocado
Grilled Artisan Pies
Our crafted personal artisan pizzas are more than just a pizza that tastes good. it made with ingredients from trusted sources to bring only the best to your table.
Gluten-Free Available for an additional $2.00
-
$14.00
VEGAN HERB-POTATO PIE
Zaatar herbs, potato, spinach, tomato
-
$14.00
GODDESS MARGHERITA
Fresh tomato, basil & mozzarella
-
$14.00
WILD CREMINI & SHIITAKE MUSHROOM
Fontina, shaved parmesan, white truffle oil
Artisan Burgers
Fresh, handcrafted burgers made from the finest local ingredients.
Gluten-Free buns Available for an additional $2.00
-
$17.00
CLASSIC BURGER
Cheddar, lettuce, tomato, onion, Phoenician steak sauce
-
$19.00
RED BARN BURGER
BBQ Sauce, Bacon, and Provolone cheese
-
$15.00
LAMB SLIDERS
Tomato, Mozzarella Cheese, and spicy aioli
-
$19.00
NEW YORKER BURGER
Swiss, Sautéed Mushrooms and Sautéed caramelized onions
Salads
Our salads make eating nutrient-dense foods easy and delicious
-
$10.00
PHOENICIAN’S CHOPPED
Romaine, parsley, mint, tomatoes, cucumbers, onions, toasted pita chips, fresh lemon & olive oil
-
$12.00
TRADITIONAL CAESAR
Wedge of romaine, shaved parmesan, homemade garlic croutons
-
$14.00
WILD HARVEST
Pecan-raisin crostini, organic mesclun, candied nuts, berries, champagne vinaigrette, wedge of brie or crumbled blue
-
$15.00
BARTLETT PEAR
Organic mesclun, arugula, blue cheese, onion, cranberries, toasted almond, honey-balsamic dressing
-
$14.00
AVOCADO SALAD GF
cherry tomatoes, cucumber, scallions, arugula, spicy lemon-lime vinaigrette
Lunch Main Plates
-
$17.00
GRILLED CHICKEN RUSTICO
Light fresh tomato-caper sauce over grilled veggies & jasmine brown rice
ADD GRILLED CHICKEN+8 | SHRIMP+15 | SKIRTSTEAK+15
-
$16.00
EGG QUICHE OF THE DAY
Mesclun greens, figs, orange & champagne vinaigrette
-
$18.00
SKIRT STEAK TACOS (2) & FRIES
Avocado-lime-cilantro, soft flour tortilla
-
$19.00
NORTH ATLANTIC MUSSELS & FRIES
Sojuk, white wine & cilantro
-
$37.00
BLACK ANGUS SKIRT STEAK GF
10. oz Black Angus Skirt Steak, Roasted potato Wedges & Brussel sprouts
Main Dishes
-
$32.00
LINGUINE WITH SHRIMP AND CRAB MEAT
Roasted cherry tomato, wilted arugula, white wine sauce
-
$20.00
VEGAN PENNE GF
Artichoke hearts, sun-dried tomatoes, broccoli, sautéed in garlic & olive oil
-
$23.00
WILD CREMINI & SHIITAKE MUSHROOM RAVIOLI
Butternut sauce, crushed walnuts, shaved Parmigiano
-
$39.00
PAN-SEARED DIVER SCALLOPS GF
Mango sauce, roasted potato , sautéed spinach
-
$29.00
CHICKEN BREAST FLORENTINE GF
Layered with creamy spinach, Prosciutto Cotto, Fontina, shiitake mushroom sauce,
Roasted potatoes, Sautéed spinach -
$43
PAN-SEARED FILET MIGNON GF
Cabernet portobello mushroom sauce, broccoli rabe, roasted potatoes
-
$36.00
BLACKENED WILD SALMON GF
Scottish Salmon, mashed potato, green beans, House-made tomato chutney lobster sauce drizzle
-
$38.00
ROASTED BRANZINO GF
Oven-roasted whole branzino, roasted potatoes, grilled vegetables, deboned table
side -
$32.00
BRAISED LAMB SHANK
Mushroom risotto, natural pan-jus
-
$28.00
LEMON & CAPERS CHICKEN GF
Broccoli, artichoke hearts, capers, lemon white wine sauce, herb & lemon roasted potatoes
-
$37.00
BLACK ANGUS SKIRT STEAK GF
10. oz Black Angus Skirt Steak, Roasted potato Wedges & Brussel sprouts
-
$28.00
MAINE LOBSTER RAVIOLI
Lobster-dill cream sauce, shaved parmesan
-
$25.00
MEDITERRANEAN GRILLED CHICKEN KABOB
Freekeh (smoked green wheat) toasted almonds, garlic dressing
Great For The Table
-
$7.00
ROASTED POTATO WEDGES GF
-
$4/$10
STEAK CUT FRIES GF
- SMALL SIDE - $4
- LARGE BOWL - $8
- PARMESAN TRUFFLE FRIES - $10
-
$6.00
MASHED POTATOES GF
-
$12/$18
GRILLED VEGETABLES GF
- SIDE - $12
- MAIN - $18
-
$10.00
GRILLED ASPARAGUS GF
-
$10.00
BRAISED BRUSSELS SPROUTS GF
-
$10.00
SAUTÉED BABY SPINACH GF
-
$9.00
SAUTÉED BROCCOLI GF
-
$9.00
SAUTÉED FRENCH STRING BEAN GF
Desserts
Whether you crave sweet, savory, decadent, or healthy, we have a dessert to satisfy your taste buds. (GF=Gluten Free)
-
$16.00
MINI DESSERT TASTING FOR TWO
Tiramisu, mini brownies, and Chocolate mousse, sabayon and cookies
-
$10.00
PHOENICIAN BREAD PUDDING GF
Topped with sabayon, lemon-mascarpone gelato
-
$10.00
CHOCOLATE MOUSSE GF
Fresh whipped cream, berries
-
$9.00
MINI APPLE PIE
Vanilla ice cream
-
$10.00
JASMINE SABAYON & BERRIES GF
Jasmine blossom scented custard
-
$9.00
FLOURLESS CHOCOLATE CAKE GF
Raspberry coulis, whipped cream
-
$10.00
WARM CHOCOLATE BROWNIE
coffee ice cream, whipped cream, caramel sauce
-
$9.00
SORBET GF
2-scoops, one very berry & one mango, fresh seasonal berries
-
$9.00
CLASSIC ICE CREAM SUNDAE GF
2-scoops, vanilla, chocolate or coffee, whipped cream, chocolate sauce, sprinkles, cherry
-
$8.00
CLASSIC ROOT BEER FLOAT GF
-
$18.00
AFTER DINNER FARMHOUSE CHEESES TO SHARE
Chèvre(goat) | Kashkaval (sheep) | Double Cream Brie (cow) | Gorgonzola(cow)|Nuts | Fruit | Honey